"Baking Steel – Make Restaurant-Quality Pizza at Home"

Baking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & Griddle

Baking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & Griddle - Main image
Baking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & GriddleBaking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & GriddleBaking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & GriddleBaking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & GriddleBaking Steel Mini — 11.5"x11.5" Reversible Pizza Steel & Griddle
$116.07 $159 In stock

Category: Products

The AMAZING Baking Steel is a total game changer. I have a Ninja Outdoor Oven, & it starts to lose heat after the second or third pizza. With The Baking Steel, I can now cook 15 pizzas back to back & never lose a degree of heat! It’s incredible. Plus, I get a perfect crisp ! If I want to, a super leopard spotted char. It’s easy, and effective. Plus, you’re dealing with a truly professional company that is there for any questions you may have. I highly, highly recommend this company & their wonderful products.

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 9 reviews)

Benjamin ★★★★★

My Ninja Outdoor Oven used to fizzle out by pizza number three, but with this steel underneath, I just cranked through a full dozen without any drop in heat. The 11.5-inch square fits my pies perfectly and the reversible sides mean I can flip it for a griddle when I'm not making pizza.

Hannah ★★★★★

The reversible design is what sold me—I flipped it over for a quick griddle session and it handled pancakes just as well as the pizza. Even with my outdoor oven’s heat dip, that steel kept every crust crispy and blistered, no soggy centers. Definitely worth the kitchen real estate.

Hazel E. ★★★★★

We’ve fired up fifteen pizzas in one go for a party and the last one came out just as blistered as the first—this steel really holds the heat like nothing else. The reversible design is a nice bonus too, so I can flip it for a flat griddle surface when I’m not making pies.

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